Easy No-Bake Chocolate Mousse Cups

Rich, fluffy no-bake chocolate mousse cups with a whipped cream topping — an indulgent chilled dessert ready in under 15 minutes.

Ingredients:

• 1½ cups heavy cream
• ½ cup semi-sweet chocolate chips
• 2 tbsp granulated sugar
• 1 tsp vanilla extract
• Optional: whipped cream, chocolate curls

Instructions:

1. Melt chocolate chips and set aside to cool.
2. Beat heavy cream, sugar, and vanilla until soft peaks form.
3. Fold in melted chocolate until fully combined.
4. Spoon mousse into small cups. Chill for at least 2 hours.
5. Top with whipped cream and chocolate curls before serving.